DescriptionReblochon Fermier - Approx 450g
Reblochon Fermier is a French unpasteurized cow's milk cheese with a delicate flavour and a creamy texture produced in the traditional way on Savoie farm.
Its mild fruity taste with an intense nutty aftertaste pair well with White Wines such as Mâcon or Pouilly Fumé. Try it also in delicious recipes such as Tartiflette!
- Savoie, France
- Reblochon Cheese
- Unpasteurized Cows Cheese
- Vegetarian