Collection

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Ripe cassis fruit, oak spice and a leafy note to the ripe tannins. Gently feral and showing a hint of maturity, the sous bois-flavoured finish is long and spicy with a lingering, fruity core. Food ...

Drinking beautifully now, this has a classic Médoc cigar box nose, followed by a textured, fleshy, plum fruit and aniseed-scented palate. Food match Your Sunday roast of choice: beef, lamb or n...

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A traditional blend. Deep ruby red with fantastically expressive aromas of cherries, cedar wood, rosemary and cloves. A rich savoury palate with lots of Morello cherry and blackberry flavours, some ea...

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Fist created in 1685 during Louis XIV's visit to Chambord (Loire, France), Chambord rasperry liqueur is made from fresh blackberries and raspberries squeezed and soaked in French spirits with some Fin...

Monin Sirop Framboise is an iconic french raspberry syrup. Bright pink red coloured, it has on its nose some ripe raspberry and is slightly acidic for a great raspberry candy taste....

The Spanish Hamper Pastel De Centollo is a delicious mousse style pate made with Spider crab from the Bay of Biscay....

A true 50/50 blend of Schofferhofer Hefeweizen with pure grapefruit juice. Zesty, tangy and incredibly refreshing on it's own....