Forest Gin 70cl

Forest Gin is distilled by the Bond family in batches of a maximum of 85 bottles at a time. Each bottle contains these key elements such as carefully sourced organic juniper berries, coriander seeds, vanilla pods, liquorice root, angelica, foraged wild bilberries, raspberries, blackberries, peak district moss & ferns, wildflowers, spruce and pine with soft forest spring water. These ingredients are ground by hand using a pestle and mortar, before being distilled in Cheshire. The alcohol vapour and the flavoursome oils from the botanicals reach the copper condenser, where they are immediately cooled. This fragrant spirit is then blended with our spring water to create an unfiltered London Dry Gin of the very highest quality.

Please note that the sale of alcohol to under-18s is prohibited.

• ABV 42%
• Peak District National Park, England

About Forest Gin :

The story of Forest Gin started in 2014 when Lindsay & Karl Bond began home distilling tiny batches of spirits from the kitchen table in their home next to Macclesfield Forest.

Things have rapidly moved on: The Forest Distillery is now housed within a beautiful stone barn in the Peak District National Park. Forest gin is recognised as one of the worlds finest spirits having won an unprecedented two separate double-gold medals at the San Francisco Spirit Awards and their products are sold in the finest bars, restaurants, hotels and lounges around the world.

They are still a tiny, independent distillery and continue to produce their products in the same ways that they did at home, using pestle & mortars and tiny stills. They forage their ingredients regularly in the Forest and they always do their best to ensure that these fresh, natural flavours come through to your glass.